From harvest to retail, our industry-focused packaging supports preservation, visibility, and efficiency. We tailor materials and formats to varied produce and packaging needs.
870 ml round PP container designed for fruit and vegetable packaging. Injection-molded bowl with a lid and optional IML labeling for high-quality branding. It maintains performance at temperatures down to -40°C, suitable for chilled produce.
Packaging solutions for fruit and vegetables that protect freshness and extend shelf life. Designed for food and non-food brands, and industrial buyers.
Packaging designed for cold-chain transport and frozen storage that protects produce integrity, reduces moisture damage, and minimizes temperature excursions.
Materials meet global food-safety standards and support traceability with compliant labeling and tamper-evident features.
Rigid cartons, flexible pouches, and hybrids designed to fit shelf-ready displays, optimize space, and reduce waste.
Advanced barrier coatings minimize oxygen and moisture transmission, helping extend shelf life while preserving product appearance.
Fruit and vegetables face variable handling conditions from harvest to shelf, requiring packaging that protects freshness without adding complexity. Our solutions combine barrier materials, moisture control, and resealability to preserve quality in transit and on display. We design to meet global food-safety standards and support traceability through clear labeling and lot codes. Whether your needs call for rigid cartons, flexible pouches, or hybrid formats, we provide options that fit weight, storage footprint, and stacking efficiency. The materials performance is validated through rigorous testing for seal integrity, puncture resistance, and temperature exposure, helping reduce spoilage and waste across the supply chain. We partner with growers, packers, and retailers to optimize packaging for seasonal volumes, variety, and regional regulatory requirements, while maintaining brand protection and product visibility. Sustainable choices are integral, with recyclable and compostable options where feasible, plus guidance on end-of-life recycling streams. Our manufacturing approach emphasizes consistent quality, scalable production, and rapid prototyping to support launches and seasonal campaigns. In all cases, the result is packaging that supports freshness, extends shelf life, and streamlines cold-chain logistics from farm to store.
Fruit and vegetables face variable handling conditions from harvest to shelf, requiring packaging that protects freshness without adding complexity.
Our solutions combine barrier materials, moisture control, and resealability to preserve quality in transit and on display.
Sustainable choices are integral, with recyclable and compostable options where feasible, plus guidance on end-of-life recycling streams.
We partner to optimize packaging for seasonal volumes, variety, and regulatory requirements, while maintaining brand protection and product visibility.